A Gelson's Executive Chef Recipe
Recipe List
printer friendly version
Dill Butter
Serves 24

erve this as a delightful flavor addition to anything needing butter adornment, from breads to vegetables to fish!

    INGREDIENTS:
    1 1/2 Pounds Butter -- Softened
    1/2 Ounce Kosher Salt And Pepper
    1 Ounce Fresh Chopped Dill
    1/2 Ounce Lime Juice
    8 Ounces White Wine
    DIRECTIONS:
    – Blend all ingredients well in a food processor.