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Kale-Berry Popsicles

Kale-Berry Popsicles

What’s better than a smoothie? A smoothie on a stick, of course. Here we’ve blended up strawberries, blueberries, grape juice, and (shhhhhh!) kale to make a deep purple and very fruity treat. In the test kitchen, so many spoonfuls were stolen from the blender, we feared there wouldn’t be enough left to make popsicles. It’s a good thing we stopped ourselves because it tastes even better frozen — like a super scrumptious sorbet.

At home, our kids gobbled them up and rejoiced in their purple lips, never guessing that they’d just eaten leafy greens. And we high-fived ourselves because, hey, it looks gorgeous, it tastes like dessert, and it’s pretty darn healthy — no added sugar and plenty of antioxidants. Best summer snack ever!

Servings: 6

1 cup Earthbound Farm organic strawberries
½ cup Earthbound Farm organic frozen blueberries
½ cup organic grape juice
¼ cup Earthbound Farm organic frozen kale

Special tools: a popsicle mold or 6 small paper cups and 6 wooden sticks

  1. Combine all the ingredients in a blender and whirl them up until smooth. 
  2. Pour the purée into popsicle molds or paper cups, and then insert the sticks (if needed) and freeze until set, about 2 to 3 hours (for small pops).

Recipe source: Earthbound Farms

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