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  • Serves : 1


  • 2 slices Rudis Organic 100 whole wheat bread
  • 2 tablespoons Maisie Janes smooth almond butter stirred up
  • 1 tablespoon Fiordifutta organic strawberry fruit spread
  • 4 small strawberries preferably organic washed and dried


Place the bread on a flat surface. Measure out two tablespoons of almond butter onto one slice of bread. Use a knife to spread it.

Measure out 1 tablespoon of jam onto the other slice of bread and spread it around with the knife.

Use the other knife to cut the green tops off the strawberries. Turn the strawberries upside down so they are on the flat part. Cut them in half from the tip to the cut top. Arrange the strawberries in one layer on the almond butter. Place the jam side of the bread on top of the strawberries. Cut the sandwich in half and enjoy.

Children should be supervised by an adult.

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