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La Vie en Rose

La Vie en Rose

 

This is an elegant, moody cocktail. It opens mildly sweet-tart with a deep, dark porto fruitiness, but all that quickly gives way to soft Champagne bubbles and velvety foam. And it looks just as sophisticated as it tastes — we love the contrast of the bold ruby cocktail with its pink foam cap in a lean Champagne flute. 

La Vie en Rose is perfect for life’s exuberantly happy yet weighty moments, the ones you invite your family and in-laws (or soon to be in-laws) to celebrate with you. Make it when you’ve got a big, exciting win, an engagement, or a splendid new job to toast. 

 

Servings: 1
 
Ingredients

 

1 ½ oz Grey Goose vodka

½ oz late-bottled vintage porto

1 oz lemon juice

⅓ oz simple syrup

½ oz egg white

1 oz rosé Champagne

Ice

 

Directions

 

  1. In a cocktail shaker full of ice, combine all of the ingredients, except the rosé Champagne, and shake vigorously.

  2. Strain into a chilled flute.

  3. Top with rosé Champagne.


Recipe adapted from: Grey Goose

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