Dessert Recipes

Pumpkin Bars

Pumpkin Bars
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Dessert

Pumpkin Bars

Serves: 12

Ingredients

4 large eggs
1 2/3 Cups Sugar
1 cup canola oil
2 cups Canned Pumpkin
2 cups all purpose flour
2 teaspoons baking powder
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon nutmeg
Topping
3 ounces cream cheese
1/2 cup unsalted butter
2 teaspoons orange extract
2 cups powdered sugar

Directions

Pre heat oven to 350° F.

In a mixer, beat the eggs sugar and oil. Add the pumpkin and beat until smooth, add the baking powder, baking soda, flour and spices.

Pour batter into a greased 10 inchX15 inch jelly roll pan. Bake for 25 to 30 minutes, or until a toothpick comes out clean when inserted.

Cool and frost. Cut into 2 inchX7 1/2 inch bars and serve.

PRESENTATION NOTES:

Garnish each piece with orange rind curls.

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