This is an exclusive event, limited to the first 24 RSVPs/Pre-Payments. Tickets are $50 per person. 

Must RSVP by May 20th. The event will take place on Thursday, May 22nd, from 10:30am-12:00pm at our Santa Barbara store. 

Explore a variety of delicious cheeses from California cheesemakers. Our gourmet cheese experts, Lisa Ali, ACS Certified Cheese Professional, and Tami Witt from Gelson’s, will team up with Corporate Executive Chef Tony Phi Dang to demonstrate how to create an exceptional cheeseboard. A special meet-and-greet session and a Q&A will follow this engaging learning event.