Lunch Recipes

Thai Chopped Chicken Salad

Lunch

cup safflower oil

2 tsps sesame oil

2 tbsps fresh lime juice

2 tbsps rice vinegar

1 clove of garlic crushed

tsp ground cumin

tsp Sambal Oelek Sauce a hot sauce found in the Asian foods section of Gelsons or tsp cayenne pepper

Sea salt and fresh ground pepper to taste

2 cups cooked chicken cubed

1 red bell pepper chopped

cup green onions chopped

cup each fruit mint and cilantro chopped

2 containers of Gelsons 15 Healthy veggies chopped vegetable mix

2 medium tomatoes chopped

In a small bowl, whisk together first 7 ingredients to make dressing.

Combine the remaining 6 ingredients in a large bowl.

Toss chicken and vegetables with dressing and let sit for at least 1 hour before serving.