Beverage Recipes
Cherry Mulled Wine
Warm up the season with this delightful Cherry Mulled Wine, crafted with juicy Tasmanian cherries and a blend of aromatic spices. This comforting winter drink combines dry red wine, honey, and a splash of brandy with citrus and classic mulling spices—creating a rich, fruity, and lightly spiced beverage perfect for holiday gatherings or a relaxing night in.
Simmered gently to preserve its depth and character, this mulled wine delivers layers of cherry sweetness, warm cinnamon, star anise, and a hint of orange. Serve it in heatproof glasses and garnish with fresh cherries or an orange slice for a beautiful, festive touch.
Perfect for: holiday parties, cozy evenings by the fire, après‑ski entertaining, or pairing with seasonal desserts and cheese boards.
Treat yourself and your guests to a glass of handcrafted warmth—only at Gelson’s.
Share:
Cherry Mulled Wine
Serves: 6
Prep Time: 10 minutes
Cook Time: 25 minutes
Ingredients
Directions
- Place the pitted Tasmanian cherries in a saucepan. Add the water and bring to a simmer over medium heat, gently mashing the cherries with a spoon or potato masher to release their juices.
- Reduce the heat to low and add the wine, brandy (if using), honey or brown sugar, orange slices, cinnamon stick, cloves, star anise, and nutmeg to the saucepan with the cherries. Stir to combine.
- Gently heat the mixture over low heat for 20–25 minutes. Avoid boiling, as this can cook off the alcohol and alter the flavor profile. Stir occasionally to ensure the spices are evenly infused.
- Taste the mulled wine and adjust the sweetness or spices to your liking. For a richer cherry flavor, mash the cherries further and stir well.
- Strain the mulled wine through a fine mesh sieve into a heatproof pitcher or bowl to remove the solids. Serve warm in mugs or heatproof glasses, garnished with an extra orange slice or a few whole cherries for presentation.
Serving Suggestions
Tasmanian Cherry Mulled Wine is perfect for cozy gatherings or a quiet evening by the fire. Pair it with holiday desserts or a cheese platter to elevate your entertaining game.