Lunch Recipes

Gelson's Favorite Vegetable Soup

Gelson's Favorite Vegetable Soup



Gelson's Favorite Vegetable Soup

Serves: 1


1 small white onion diced
2 shallots diced
2 celery stalks diced
2 carrots diced
1 zucchini diced
1 clove garlic pressed
2 green chard leaves or kale chopped
2 cups broccoli florets
1 tbsp olive oil
2 cubes vegetable bouillon OR 1 Tbsp powdered vegetable broth
1/2 cup fresh parsley minced


In a large pot, saut�e the onion, shallots, celery, carrots, zucchini, and garlic in the olive oil.

Add 6 cups water and bouillon cubes, and bring to a boil.

Cover and simmer approximately 15 minutes, stirring occasionally.

Add chard leaves and broccoli florets to pot.

Return to a boil and simmer, covered, for another 5 minutes.

Add parsley, cover, and remove from heat.

Let pot sit for 2 minutes, uncover and serve.