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Hanukkah Sides, Mains and Desserts

The Festival of Lights still might not be a full-blown festival this year, but we’ll still be spinning dreidels and digging into these classic, comforting dishes with our families. Buttery, cinnamon-laced rugelach, a supremely succulent beef brisket, beautifully pillowy challah, and two (yes, two!) types of latkes — it’s a spread that’ll make those eight days and nights feel just like any other Hanukkah.

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