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Sweetheart Combo Cooking Instructions
Wild Caught North Atlantic Lobster Tail
Oven: Preheat oven to 325°F, Split lobster tails lengthwise, place on baking pan with 2 tablespoons of water or white wine and cook 10-12 minutes or until warm and internal temperature reaches 140°F. Serve with drawn butter and seasoning of your choice.
USDA Choice Certified Angus Beef® Boneless New York Strip
Oven: Preheat oven to 325°F, Season the steak on all sides with salt or seasoning of your choice. Place on baking pan, cook time approximately 10-15 minutes depending upon desired degree of doneness. Check with a meat thermometer. Remove the steak from the oven and allow to rest for 5 minutes before serving.
USDA Choice Certified Angus Beef® Boneless Filet Mignon Steak
Oven: Preheat oven to 325°F, Season the steak on all sides with salt or seasoning of your choice. Place on baking pan, cook time approximately 10-15 minutes depending upon desired degree of doneness. Check with a meat thermometer. Remove the steak from the oven and allow to rest for 5 minutes before serving.
Internal Temperature Chart
Rare - 100°F - 110°F
Medium - 110°F - 120°F
Well - 120°F+
Make sure to use appropriate oven or microwave-safe containers. Please note that cooking times and temperatures vary from oven to oven. For best results, we recommend using a meatthermometer.